Sunday, July 29, 2012

Cherry tomatoes

I've been harvesting tomatoes for weeks now -- big Cherokee Purple and Pineapple heirloom tomatoes, small plum tomatoes, and a hybrid Pompeii Roma tomato.  The Pineapple tomato is a yellow tomato, and quite tasty (MUCH better than the equally productive Garden Peach variety that I grew last year).

But the cherries are perhaps the stars -- Sun Gold, Sweet Million, and Black Cherry.  They're all delicious, but the Black Cherry tomato is a keeper -- yum.

This bowl of today's harvest looked photo-worthy!

cherry tomato medley

2 comments:

  1. Our local farmer posted a great recipe for cherry tomatoes on Facebook. It is a tomato cobbler with blue cheese biscuits. Doesn't that sound super??

    ReplyDelete
  2. Sounds delicious! I'm going to have to look for more tomato recipes if the harvest keeps up.

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