Sunday, February 26, 2012

Four Season Farm

I'm a big fan of both Elliott Coleman and Barbara Damrosch, who grow vegetables throughout the year in coastal Maine at Four Season Farm.  Coleman's books about winter vegetable gardening (Four Season Harvest and The Winter Harvest Handbook) are remarkable for their inspiration.  (Hmm, why aren't we all doing more of this?  I've mentioned this before in posts.)

Damrosch's A Garden Primer is one of my favorite go-to guides for vegetables and perennials, and has excellent (and beautifully-written) information on all sorts of gardening-related topics.

So I was glad to see this excellent piece by Anne Raver in the New York Times.  It's well worth reading.

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